The Parve Baker

Fresh Strawberry Sauce

1 cup fresh strawberries
1 tablespoon sugar
¼ cup orange juice

Puree all of the ingredients in a blender or small food processor bowl. Strain the puree to remove the seeds, if desired. Sweeten with additional sugar to taste.

Substitute fresh raspberries, blackberries, or blueberries for the strawberries or use a mixture, if you like. When berries are out of season, use frozen ones instead.